How Thanksgiving Lasagna Became an American Staple – The New York Times

Di il 26 Novembre, 2024
The Italian American tradition has been adapted by other immigrant families into delicious takes on the classic

“Justin Pichetrungsi is having lasagna this Thanksgiving, carrying on a tradition his parents started. But he’ll be making his from scratch. Thanksgiving was a rare day off for his parents, who ran a Thai restaurant, and they weren’t really turkey people”.

Fonte: The New York Times

Autore: Khushbu Shah

Link: How Thanksgiving Lasagna Became an American Staple

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